Changes, Changes, Changes...and changes again. After some more much appreciated comments from supporters I’ve decided to stick with what I'm doing right now and that's teaching people how to cook a plant-based diet and finish the book on CD. Plated dinners are going to have to wait until a restaurant is in the picture...sorry to wet your appetite and then yank it away...stay tuned!
Still think meat-free, oil-free, dairy-free, no-added sugar, low-sodium, unprocessed food has to be boring? You won’t after this meal! I wouldn’t be embarrassed to serve this meal in any of the top resorts and restaurants in which he’s been an Executive Chef and nearly 100% of everything on this menu will fit perfectly into a John McDougall, Caldwell Esselstyn, Neal Barnard, Dean Ornish, Joel Fuhrman, Hans Diehl, style healing diet!
I will introduce every course and talk you through the production of the elements that make up every plate and then you get to watch as I and my professional chef assistants plate and serve each course to you in the Salud Lifestyle School open kitchen environment! A more than 12 page recipe booklet fully describing each item in the meal is included!
Come celebrate the holiday season in true healthy epicurean style, but get a seat fast there is only room for 28 people and they go on a first come-first serve basis!
Look for one of these gourmet extravaganzas once every other month in 2010!
Samples of menu items:
(These will be some of the first recipes in the Healthy Cooking...with Steve CD v2.0!)
